Welcome to our very own take on rural wine shed dining, nestled in the very vines that produce our award-winning reds, overlooking the Onetangi Valley. Our team work a special kind of magic, drawing on fresh produce from our ever-expanding gardens to produce honest-to-goodness, gutsy and thoroughly modern food, packed full of flavour. We grow ingredients onsite and like to shop locally. Either seated inside or outside enjoying the sunshine, you will enjoy our uniquely relaxed, modern-rustic atmosphere.
Our ever changing seasonal menu is shaped by what’s fresh in our garden, and what’s available from other incredible, ethical, sustainable producers on Waiheke, and throughout New Zealand.
15% Surcharge on public holidays
For groups of 8 people and more, we serve our a Chef’s selection menu, incorporating the best of our seasonal à la carte offering, and designed to be shared mid-table “family style” ensuring everyone in your group will sample a variety of dishes.
We can cater to all dietary requirements separately as long as they are confirmed prior to your booking.
Contact our team directly to discuss your party requirements and our current offerings.
Cuisine Good Food Guide 2023-24 – Winery Destination
Best Destination, Metro Restaurant of the Year 2022 – Runner up
Best Destination, Metro Restaurant of the Year 2021 – Winner
Supreme award, Metro Restaurant of the Year 2021 – Finalist
Best Chef, Metro Restaurant of the Year 2021 – Finalist
Best Dish, Metro Restaurant of the Year 2021 – Finalist
Cuisine Good Food Awards 2022 – ‘One to Watch’
Cuisine Good Food Awards 2019 – Top 100
Cuisine Good Food Awards 2017 – 1 Hat rating, August
The Shed is available to book for your private dining party.
Please contact us on +64 9 372 6884 to discuss your requirements.