Our doors are open for restaurant dining, and wine tastings.
Please be aware that in following the Government Health orders for safe on-premise dining, our staff are fully vaccinated against COVID-19, and we will require guests to present a valid Vaccination Pass on arrival.
As our Capacity is limited to 100 guests it is essential to book ahead to avoid disappointment.
Welcome to our very own take on rural wine shed dining, nestled in the very vines that produce our award-winning reds, overlooking the Onetangi Valley. Our team work a special kind of magic, drawing on fresh produce from our ever-expanding gardens to produce honest-to-goodness, gutsy and thoroughly modern food, packed full of flavour. We grow ingredients onsite and like to shop locally. Either seated inside or outside enjoying the sunshine, you will enjoy our uniquely relaxed, modern-rustic atmosphere.
Our ever changing seasonal menu is shaped by what’s fresh in our garden, and what’s available from other incredible, ethical, sustainable producers on Waiheke, and throughout New Zealand.
15% Surcharge on public holidays
Best Destination, Metro Restaurant of the Year 2021 – Winner
Supreme award, Metro Restaurant of the Year 2021 – Finalist
Best Chef, Metro Restaurant of the Year 2021 – Finalist
Best Dish, Metro Restaurant of the Year 2021 – Finalist
Cuisine Good Food Awards 2022 – ‘One to Watch’
Cuisine Good Food Awards 2019 – Top 100
Cuisine Good Food Awards 2017 – 1 Hat rating, August
The Shed is available to book for your private dining party.
Please contact us on +64 9 372 6884 to discuss your requirements.