THE SHED.
Welcome to our very own take on rural wine shed dining, nestled in the very vines that produce our award-winning reds, overlooking the Onetangi Valley. Our team work a special kind of magic, drawing on fresh produce from our ever-expanding gardens to produce honest-to-goodness, gutsy and thoroughly modern food, packed full of flavour. We grow ingredients onsite and like to shop locally. Either seated inside or outside enjoying the sunshine, you will enjoy our uniquely relaxed, modern-rustic atmosphere.
Our ever changing seasonal menu is shaped by what’s fresh in our garden, and what’s available from other incredible, ethical, sustainable producers on Waiheke, and throughout New Zealand.
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Restaurant Menu
VIEW RESTAURANT MENUPlease note as our cuisine is highly seasonal, changes are frequent.
We are happy and able to accommodate most if not all dietary requirements – please let us know when booking. -
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Gift Cards
VIEW GIFT CARDSSurprise a loved-one with a gift card for our cellar door or a beautiful day out at our vineyard.
RESERVATIONS.
Winter opening hours
Thursday through to Monday: open from 12pm for wine tastings, drinks & snacks.
Winter lunches Saturdays & Sundays.
Closed Wednesdays & Thursdays in the months June & July.
Dinner: Friday & Saturday nights return through summer.
15% Surcharge on public holidays
Group dining
For groups of 8 people and more, we serve our a Chef’s selection menu, incorporating the best of our seasonal à la carte offering, and designed to be shared mid-table “family style” ensuring everyone in your group will sample a variety of dishes.
We can cater to all dietary requirements separately as long as they are confirmed prior to your booking.
Contact our team directly to discuss your party requirements and our current offerings.
Phone: (+64) 09 372 6884