Te Motu 'Kokoro' 2021

$110.00 NZD

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Named for the head of Te Motu’s founding family, Terry Dunleavy, Kokoro means ‘the patriarch’ in Maori and ‘the heart of things’ in Japanese.

A Merlot dominant blend with Cabernet Sauvignon, Cabernet Franc, and Syrah, hand-harvested from low-yielding vines, Kokoro is made in a more forward style to accentuate fruit ripeness and texture, this wine can be enjoyed in its youth but has the pedigree to improve for years to come.

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COMPOSITION

70% Merlot
10% Cabernet Sauvignon
10% Cabernet Franc
10% Syrah

Alcohol: 14.0%
Sugar:<1 g/l
Allergen info: Contains sulphites. No egg/fish has been used in production.

VINTAGE NOTES

The 2021 season was warm and dry from the outset, with early budbreak and ongoing drought stress leading to small, concentrated berries.
A late burst of rain in January refreshed the vines just in time for harvest, though further rainfall brought pressure as fruit came in - exceptional fruit - but we had our work cut out for us sorting damage to ensure only the best came in to the winery.
It was also a milestone year, with Matt Dixon taking the reins as head winemaker, bringing fresh energy and sharp focus to an already challenging vintage. Thanks to his leadership, meticulous hand-sorting, and the dedication of our vineyard team, the resulting wines are intense, focused, and built to age.

Low yields. Small berries. Serious structure.
A standout vintage defined by perseverance — and rewarded by purity.